Once ripe, the grape clusters are medium to medium-large size, long and fairly open. They are typically straggly and composed of one or two large sprouts of significant size. The peduncle is strong of medium size and green color. The grape is medium-large, round and sometimes elliptical. The skin is of medium thickness and pruinose. The color initially ochre, turns gold when perfectly ripe. The pulp has high consistency and sweet flavor. The scents are very intense and contain notes of fresh fruit, cherry and apricot.
